The following are some common and important pathology vitals and their functions as per a blood report:

1. Hemoglobin (Hb): It measures the amount of hemoglobin in the blood, which carries oxygen from the lungs to the rest of the body.
2. Red Blood Cells (RBCs): It measures the number of red blood cells in the blood, which helps to determine the oxygen-carrying capacity of the blood.
3. White Blood Cells (WBCs): It measures the number of white blood cells in the blood, which helps to determine the body’s ability to fight infections.
4. Platelets (Plt): It measures the number of platelets in the blood, which helps in the process of blood clotting.
5. Hematocrit (Hct): It measures the percentage of red blood cells in the blood, which helps to determine the oxygen-carrying capacity of the blood.
6. Mean Corpuscular Volume (MCV): It measures the average size of red blood cells, which can indicate different types of anemia.
7. Mean Corpuscular Hemoglobin (MCH): It measures the average amount of hemoglobin in a single red blood cell, which can indicate different types of anemia.
8. Mean Corpuscular Hemoglobin Concentration (MCHC): It measures the average concentration of hemoglobin in a single red blood cell, which can indicate different types of anemia.
9. Sodium (Na): It measures the amount of sodium in the blood, which helps to regulate fluid balance and blood pressure.
10. Potassium (K): It measures the amount of potassium in the blood, which helps to regulate heart function, muscle contractions, and fluid balance.
11. Chloride (Cl): It measures the amount of chloride in the blood, which helps to balance the body’s acid-base levels.
12. Bicarbonate (HCO3-): It measures the amount of bicarbonate in the blood, which helps to balance the body’s acid-base levels.
13. Blood Urea Nitrogen (BUN): It measures the amount of nitrogen in the blood, which is a waste product of protein metabolism.
14. Creatinine: It measures the level of creatinine in the blood, which is a waste product of muscle metabolism and a marker of kidney function.
15. Glucose: It measures the level of glucose in the blood, which is an important source of energy for the body and is regulated by insulin.
16. Total Cholesterol: It measures the amount of cholesterol in the blood, which can contribute to the formation of plaque in the arteries and increase the risk of heart disease.

These are some of the common and important pathology vitals included in a blood report, but the specific tests may vary depending on the individual’s health status, symptoms, and medical history.